5 best burgers in Palm Beach County for National Hamburger Day (2024)

  • Tropical Smokehouse's Old Fashioned Hamburger is made with chef Rick Mace's ground-in-house blend of brisket and short rib.
  • The Black & Bleu Burger at Dixie Grill & Bar is a half-pounder full of flavor and always seems to be cooked right when ordered medium-rare.
  • The cheeseburger at Five Guys is a fresh, homemade burger that can't be beat.

With National Hamburger Day today (May 28), it's a good time to offer a list of the best burgers in Palm Beach County.

While there's no right or wrong when it comes to burgers, there are favorites. Meat or plant-based. Cheese or no cheese. Wheat bun or gluten-free bun. And toppings dictated by your fancies.

Your “best burger” list might read very differently than the list that follows, which was compiled by burger-lovingPalm Beach Poststaffers. These are our local favorites:

Tropical Smokehouse's Old Fashioned Hamburger

3815 S. Dixie Hwy., West Palm Beach;eattropical.com

The Old Fashioned Hamburger ($12 single, $15 double before add-ons) at Tropical Smokehouse might sound like your average check-the-boxes burger, with pickles, red onion and a house sauce, but that's where you'd be wrong. So wrong.

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Those patties are made with chef Rick Mace's ground-in-house blend of brisket and short rib, the pickles are also made in-house using a recipe perfected by Mace's aunt and then there's secret sauce that's, well, that's actually a secret. The patties are seared to absolute perfection (with that tiniest amount of crunch on the edge), then combined with American cheese (optional), pickles, onions and secret sauce before be placed on a toasted Martin's Potato Roll. It is then wrapped in a classic, diner-style sleeve before being brought to your table.

Plenty molten cheese and the perfect amount of crunch from the pickles and onions have this juicy burger bursting with flavor. Though it's definitely hearty, this burger is not one of those get your elbows up in the air, hunch over and unhinge your jaw — it's much more manageable, and enjoyable in my opinion. Reporter Eddie Ritz

Dixie Grill & Bar's Black & Bleu Burger

5 best burgers in Palm Beach County for National Hamburger Day (4)

5101 S. Dixie Hwy., West Palm Beach; dixiegrillandbar.com

My go-to fave is the Black & Bleu Burger ($20) at the in West Palm Beach. The impressive half-pounder is full of flavor and always seems to be cooked right when ordered medium-rare. Nothing beats blue cheese on a burger, and topping it off with bacon, mushrooms and onions is a decadent but satisfying selection.

Dixie Grill brews its own beers, so I usually accompany it with one of their home-grown IPAs, plus a side of seasoned green beans for rationalization purposes. — Reporter Andrew Marra

Five Guys' Cheeseburger

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Locations in Palm Beach Gardens, Wellington and Boynton Beach; fiveguys.com

When it comes to a fresh, homemadeburger, nothing beats Five Guys in my book.

My favorite on the menu is the cheeseburger (two patties) withbacon, mushroom,pickles, lettuce, tomato, mayo, mustard and ketchup. Complete with a side of seasoned fries.

This is the kind ofburgermeal that you want to eat while watching a good action or suspense movie ... The juices dripping down your hand as you hold it to take a bite while staring at the screen. It's messy, but that's why they make napkins.

My wife and I will usually get our ownburgers (hers much smaller than mine, of course), but share a large order of seasoned fries that overflows from the container cup. It ain't pretty, but it is a thing of beauty.Executive Editor Rick Christie

Brass Ring Pub’s Cheeseburger

5 best burgers in Palm Beach County for National Hamburger Day (6)

200 U.S. Hwy 1, North Palm Beach;BrassRingPubFl.com

Follow the smoky aroma of beef patties on the grill to this neighborhood favorite and you’ll be rewarded by half-pound burgers that are as simple as they are delicious. The secret ingredient? It’s not seasoning or sauce, but quality beef that’s cooked over lava rocks on a char-rock grill for tons of flavor.

I like my burgers on the not-overly-fancy side. I usually order the Brass Ring cheeseburger ($11), cooked to a pink and juicy medium and topped with American cheese, tomato, pickles and a little mayo. You can customize that burger with bacon or mushrooms for $1.25. But why upstage a tasty, smoky patty?

The crispy crinkle-cut fries are a must. Add a cold draft beer, and you get it served in a frosted mug.

The family-owned, family-friendly Brass Ring family of pubs has locations in Jupiter and Royal Palm Beach, but the North Palm Beach pub is the original, founded in February 1986 and steeped in local history.— Food and dining writer Liz Balmaseda

Stormhouse Brewing's Black and Blue Burger

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1201 US-1, North Palm Beach; stormhousebrewing.com

While I never met aburgerI didn't like — yes, I'll take anyburgerfromDuffy’s, to Grease on Clematis, to HabitBurgers, toBurgerFi, to Five Guys — I just can't getStormhouse Brewery’sBlack and Blueburger($15) off my mind.

It's an 8-ounce Angus beef patty (I get it on the well-done side) and it drips with gorgonzola cheese,bacon, blackened seasoningand Cajun ranch dressing.

It comes with a boatload of tasty fries that are just greasy and salty enough to complement theburger.

The brewpub is at Crystal Cove Commons off U.S. 1 in North Palm Beach, and the place's ambiance adds to the meal, with itsdark wood and metal furnishings paired with full glass walls that let in the light. It's the kind of setting that makes you want to dig into some solid food.OK, my keyboard is now damp from drooling. Not good. Managing Editor John Bisognano

The Key Points at the top of this article were created with the assistance of Artificial Intelligence (AI) and reviewed by a journalist before publication. No other parts of the article were generated using AI. Learn more.

5 best burgers in Palm Beach County for National Hamburger Day (2024)

FAQs

What is the number one selling burger in America? ›

McDonald's: America's loving it

And by no narrow margin. McDonald's sales were more than four times higher than runner-up Wendy's, making no mistake that by numbers alone, the Big Mac is America's most popular burger.

Where are burgers most eaten? ›

In the U.S., for example, hamburger consumption is highest in the western states, with California accounting for the largest share. Within the U.S., hamburgers are most popular in the Midwest, with Michigan, Ohio, and Wisconsin leading the way.

Why is Burgers the best? ›

One of the most beneficial aspects of burgers is their high protein content. Protein helps build muscle mass and keeps your energy levels up throughout the day. Each burger patty contains around 15-25g of quality protein that has been proven to keep you feeling fuller for longer periods of time.

Which burger brand is the best? ›

Top 10 Best Burger Franchises in India:
  • INDIANA BURGERS. Indiana Burgers, popular for being every Bangalorean's choice was established in the 1980s and is one of the first successful brands managed by Kouzina. ...
  • FATBURGER. ...
  • BURGER SINGH. ...
  • JUMBO KING. ...
  • BURGER KING. ...
  • MOOYAH BURGERS. ...
  • WAT-A-BURGER. ...
  • BURGER HUT.
Apr 19, 2024

What restaurant sold the most burgers in a day? ›

According to a tweet from MrBeast, aka Jimmy Donaldson, more than 10,000 people were already in line to enter the restaurant when it opened at 11. They went on to order more than 5,500 burgers, he said, claiming it was a new record for the most burgers sold in one day by a single restaurant.

What is the 5 6 7 rule for burgers? ›

Cooking Your Burgers

The 5-6-7 rule is basically as follows: Rare burgers only require around 5 minutes on each side. Medium-rare burgers with a red and warm center will take about 6 minutes on each side. Medium-done burgers usually require approximately 7 minutes to achieve that pink, warm center.

Should lettuce go over or under burgers? ›

bottom bun > sauce > lettuce >tomato >burger (cheese) > more sauce > top bun.

Which restaurant sells the most hamburgers? ›

McDonald's

How often should you eat burgers? ›

If you are trying to lose weight or improve your health, you may want to limit your burger intake to once every two weeks or so. And if you have a specific medical condition that requires you to watch your fat or cholesterol intake, you'll need to be even more careful about how often you eat burgers.

What makes a burger so tasty? ›

Beef is delicious on its own – it is a high-quality protein that is tender, juicy, and full of natural flavor. The most important tip for making the perfect burgers is to keep it simple. You don't need a bunch of mix-ins, or you're just masking the flavor of the beef. Remember it's not a meatloaf, but a burger.

Is it better to grill or fry burgers? ›

Cooking a burger on a flat contiguous surface like a pan, or flat-top produces a much tastier burger than a char grill will. Reason being, that a char grill allows fats and juices to fall away from the meat as it's cooking, ie a loss of flavor/juiciness.

What is the number 1 fast food in us? ›

McDonald's position as the top restaurant chain in the United States has been consistent since Technomic started their annual report. But the list has shifted over the past several years. In the 2014 report, Pizza Hut was the biggest pizza chain—only to be replaced by Domino's.

What's the #1 restaurant in the US? ›

And the top spots have stayed consistent. For the seventh consecutive year, Manhattan's Le Bernardin was named the number one restaurant in the U.S. This is also the fourth time chef Eric Ripert's signature seafood restaurant is ranked at the top spot globally.

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